Thank you all for coming to visit Tahitian Gold Company at Natural Products Expo West 2017! Hope to see you next year!
Ingredients: 4 cups rolled oats ( Do Not Use Quick Oats) ½ cup amaranth grains uncooked (can be purchased at most health food stores) 1 cup coconut oil, melted ½ cup agave syrup 1 tbsp. Tahitian Gold® Ground Vanilla Beans … Read More
Tahitian Gold Company will be at Winter Fancy Food Show 2017! Come visit us at booth #1774! SAN FRANCISCO – MOSCONE CENTER / JANUARY 22-24, 2017 Sunday, January 22, 2017: Show Open 10AM – 5PM Monday, January 23, 2017: Show … Read More
Ingredients: ¼ cup rice wine vinegar 1 garlic clove, peeled and sliced thin ¼ cup tahini or peanut butter Pinch of Tahitian Gold® Vanilla Fleur de Sel or sea salt 1 tsp. Tahitian Gold® Ground Vanilla Beans ¾ cup sesame … Read More
Ingredients: 1 tbsp butter 1 tbsp garlic, chopped 1 tbsp canned chipotle chilies with sauce, chopped 2 tbsp brown sugar 2 tbsp red wine vinegar 1 tsp Worcestershire sauce 1 cup catsup 1 tbsp dark molasses 1 tsp Ground Vanilla … Read More
Ingredients: 572 g heavy cream 1 tsp Whole Vanilla Bean Paste or 2 Vanilla Beans 257 g egg yolks 172 g granulated sugar Directions: Place the cream & vanilla in a large heavy saucepan; heat just to boil Whisk the … Read More
Stéphane Tréand, M.O.F., (Meilleur Ouvrier de France) “Best Craftman in France” pastry chef, uses Tahitian Gold Vanilla products everyday. As a recognizable party chef, he takes pastries to the next level. Everything from traditional recipes to chocolate sculptures, this chef … Read More